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( GIFT POINT: 249950 ) PANASONIC Alkaline Water Ionizer TK7585-SMY

RM 4,999.00
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KEY FEATURES


Alkaline Ionized Water

The alkaline ionizer produces three forms of water which is purified water, alkaline ion water and acidic water through filtration or a combination with its electrolysis process.

Micro-Filtration
Remove 99.99%* of bacteria while leaving essential minerals in the water.
* Based on test by Japanese Industrial Standard (JIS) S3201-Annex 9.

Removes 13 Substances
Purifies water by removing any hazardous chemical which might contain in water: Bromoform, 1.1.1-Trichloroethane, Dibromochloromethane, CAT (Agricultural Chemicals), Tetrachloroethylene, Chloroform, Trichloroethylene, Bromodichloromethane, Free Residual Chlorine, 2-MIB (Mold Smell), Turbidity, Soluble Lead, Total Trihalomethane.



MICRO-FILTRATION SYSTEM

The advanced Micro-Filtration system is made up of four different components and stages; Non-Woven Cloth Filter, Granular Activated Carbon, Powdered Activated Carbon and Hollow Fibers. This filtration process creates a synergistic effect allowing the removal of 99.9% bacteria and cysts, leaving vital minerals in the water.

Hollow Fibre Membrane:

The hollow fibre membrane shuts out various micro particles.

Activated Carbon:

The activated carbon with large absorption area is adopted, so mold smell and total trihalomethane is removed.

Ceramic:

The ceramic removes soluble lead by absorbing the lead ions.


ALKALINE IONIZER MECHANISM - ELECTROLYSIS

ALKALINE IONIZER MECHANISM - ELECTROLYSIS

Through the use of platinum-coated titanium electrodes, purified water is electrolysed into alkaline ion water and acidic water,attracting sodium, magnesium and calcium ions which increases the density of mineral content.

The process:
Positively-charged ions such as calcium are attached to the negative electrode. The application of electrolysis results in higher concentration to these ions.

Alkaline water:
Good for drinking and cooking purposes.

Acidic water:
Astringent water that beautifies the skin.





SPECIFIC pH LEVELS FOR DAILY NEEDS

Alkaline 4:
Removing astringent taste in some vegetables and boiling vegetables.

Alkaline 3:
Cooks vegetables and other ingredients quickly and without removing the flavor.

Alkaline 2:
Rapid penetration of alkaline ion water enhances taste and texture of food such as rice.

Alkaline 1:
For drinking; especially good for digestive tracts.

Purified Water:
Suitable for making baby milk and to consume medication.

Weak Acidic:
Acidic water helps to firm the skin as the human skin is also naturally weak acidic.


TECHNICAL SPECIFICATIONS

GeneralDimensions (W x D x H)200 x 123 x 318 mm
Nett Weight (Kg)4.1
Gross Weight (Kg)4.6
Voltage220V~ 240V
Power Consumption130W
Filtered CompoundsFree residual chlorine
Turbidity
Total trihalomethane
2-MIB (Mold smell)
Soluble lead
Chloroform
Bromodichloromethane
Dibromochlormethane
Bromoform
Tetrachloroethylene
Trichloroethylene
1,1,1-Trichloroethane
CAT (Agricultural chemcials)
Water Purification Capacity12,000 litres
*Capacity may be lower depending on the water quality and usage environment.
Filter materialNon-woven fabric
Granular activated carbon
Ceramic
Powdered activated carbon
Hollow fibre membrane
Filtration flow volume2.5 litres/min (at 100kPa water pressure)
Filter material (cartridge) replacement period1 year / 12,000 litres
*The period may be shorter depending on the water quality and usage environment.
*The period may also be significantly less depending on the amount of water used and on its quality and pressure.
Replacement CartridgeTK7815C1
Length of power cord3m
Country of OriginJapan

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